Easy personal sized pizzas faster than ordering out! I always have a package of whole wheat naan in the fridge for a quick pizza night. This time of year I can load them up with veggies from the garden. They taste better than what you get from the delivery guy or the freezer... and you know all the ingredients.
whole wheat naan
tomato sauce
fresh mozzarella
italian herbs - basil, oregano, rosemary
plenty of fresh chopped veggies
1. Preheat oven to 350 degrees. Place pizza stone or cookie tray in oven to get hot (makes the naan crispy).
2. Cut up all of your veggies. After the pan is warm, put the naan on the pan, then sauce, veggies, mozzarella, and herbs. Bake for 15-20 minutes or until cheese is melty. Enjoy!
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