Artichoke Stuffed Mushrooms - 35 minutes

It seems like mushrooms are a love it or hate it kind of food.  I'll put myself in the "hate it" group, but my husband is definitely on the "love it" side.  I can't get over the texture.  But he loves it on pizza, in pastas, on sandwiches, pretty much on everything... except anything that I cook, since I won't eat them.

These crimini mushrooms were available in our Green BEAN Delivery order, so I thought I would give them another shot.  I think it is good to occasionally try the foods you think you hate because your tastes can change.  (Remember the first time you drank beer or wine?  If you never tried it again, you probably wouldn't be drinking it now!)

Well, I still hate mushrooms.  But my husband enjoyed these stuffed mushrooms.  So if you're in the "love it" group, or even if you're in the "hate it" group like me... give this recipe a try!