We eat a good amount of shrimp at our house. Here are two ways for quick meals under 15 minutes of cooking (good for summer!)
Shrimp Tacos - season with some chili powder, salt & pepper and pick your own taco fillers
Prosciutto Wrapped Shrimp in Spinach Salad - tear prosciutto to smaller pieces to wrap around shrimp (no need for seasoning)
(spinach picked fresh from my garden)
Yum
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