This morning I got to spend some time with the Good Day Columbus crew at Fox28 (check out the video here). It was a lot of fun seeing everything that goes on behind the scenes and all of the fun segments they get to do. I helped out with some tips on packing sandwiches for lunches, whether that's for your lunch or your kids' lunch. It was kind of a mini Chopped challenge to think of some interesting ways to use Klosterman's bread (Ohio family owned bread company). So here are the three super easy, super quick, all vegetarian sandwiches I came up with....
Peanut Butter Banana Rollup
Perfect for kids! Just smear some peanut butter on two slices of bread, split the banana in half with your fingers, and wrap the bread around the banana like a taco. The peanut butter will keep the bread "stuck" to the banana and prevent the banana from oxidizing. Also delicious toasted a bit for ooey gooey peanut buttery goodness!
Avocado Tomato and Cheese
Kind of your vegetarian BLT. Avocado makes everything better and a packed lunch is no exception. Bring the avocado with you if you're worried about browning because all it takes is a spoon to scoop and squish! The avocado and the cheese act as barriers for your bread to keep from getting soggy from the juicy tomatoes... and I hate soggy bread... you know I'm not recommending anything that would leave you with a soggy mess. :)
Pear and Brie
During the winter I was obsessed with this panini! I made them several days in a row, which never happens in my house... we're all about variety. Even though melty brie is the best, you can still get a good cold sandwich out of this cold duo. Just slice up the pear and the brie and layer it on. Extra points for a toaster oven at work because nothing beats melty brie! :)
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